Founded in 1812 by André Michel Pierlot, Laurent-Perrier is one of France's oldest and most prestigious Champagne houses. Passed down through generations, it flourished under Louis Laurent and later Marie Louise, who modernized production while preserving traditional methods. Known for high-quality Champagnes like Brut Millésimé and Ultra-Brut Nature, Laurent-Perrier has also gained popularity with rosés and demi-secs. The house has won numerous awards, including "Champion of Champions" at the International Wine Challenge. Innovations like cryoextraction enhance aroma capture and maintain low alcohol levels. After Marie Louise, Bernard de Nonancourt led the house until 2007, succeeded by Stéphane Derenoncourt, ensuring Laurent-Perrier's continued excellence and innovation.
