Over the last forty years Te Mata Estate has established an internationally-recognised array of red and white wines including Coleraine, Awatea Cabernets/Merlot, Bullnose Syrah, Alma Pinot Noir, Elston Chardonnay, Cape Crest Sauvignon Blanc, and Zara Viognier.
In 2012, Te Mata Estate launched Estate Vineyards – a collection of six varietally-designated wines; Merlot/Cabernets, Syrah, Pinot Noir, Gamay Noir, Chardonnay and Sauvignon Blanc.
The Estate Vineyard wines are produced exclusively from Te Mata Estate’s own vineyards and represent the best qualities of their variety, vintage, and Hawke’s Bay origin.
