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Established in the Côte des Bar, Champagne Edouard DUVAL is crafted from the best-selected grapes solely coming from its own estate – the Domaine Sainte Eulalie. This ancient Priory was founded almost a thousand years ago, in 1095, by the Cluny Abbey Monks. It holds a unique position in Champagne as one of the only historical estates still in existence with 28 hectares of contiguous vineyards producing Champagne. All the grapes are estate-grown using sustainable farming methods and certified “Viticulture durable en Champagne” (VDC).
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