Cantillon Rose De Gambrinus 2026
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Origin
Country: Belgium
Region and Appellation: Brussels
Product Description
Cantillon Rosé de Gambrinus is a spontaneously fermented lambic blended with fresh Serbian raspberries at 200g of fruit per liter, macerated for two to three months on lambic aged around 20 months before a portion of young lambic triggers bottle conditioning. Brewed by Brussels' iconic Belgium brewery using open-air spontaneous fermentation, no other cherry substitute.
Recommended for drinkers seeking a tart, dry, funky fruit beer with real acidity over sweeter, commercial fruit lambics.
- Style: Light-bodied, dry, tart sour ale
- Tasting notes: Raspberry, barnyard funk, hay, earthy tartness, dry finish
Grapes, Sweetness & Size
- Grapes:
- Sweetness: Dry
- Size: 750mL